Charlie Palmer’s Practical Guide to the New American Kitchen
Charlie Palmer’s Practical Guide to the New American Kitchen (Melcher Media, October 2006), Chef Palmer’s latest project, is the first cookbook to take into account how we actually cook, how we want to cook, and what we need to know to get there. The Practical Guide’s revolutionary format uses Melcher Media’s patented DuraBook™ technology to offer the first entirely waterproof, spillproof and cleanable cookbook. Capable of withstanding a broad range of kitchen spills, from red wine to olive oil, Chef Palmer’s first culinary manual explores beyond the traditional recipe format.

Item Number: #1518

Price $35.00

The Art of Aureole
With Aureole New York, Chef Palmer established a stellar reputation for blending uptown sophistication with elegant warmth. Today, the art of Aureole's cuisine has never been more brilliant. With exquisite recipes photographed in a bold, unique composition inspired by the character of the dish, this truly artistic collection captures the distinctive qualities that have made Aureole a Manhattan classic and will make the Art of Aureole a coffee table favorite.

Item Number: #354

Price $50.00

Great American Food
Chosen by Zagat’s as the number one restaurant in New York for American cuisine, Charlie Palmer’s Aureole is a Manhattan classic with a worldwide reputation. In Great American Food, Palmer shares the delectable secrets of his culinary genius. The recipes in this cookbook have been carefully adapted to the needs and resources of home cooks.

Item Number: #357

Price $45.00

Charlie Palmer 4 Piece Steak Knife Set
Constructed according to Charlie's design and used in his restaurants, these streamlined signature knives have great balance. They look good on the table and feel good in your hand. DISHWASHER SAFE

Item Number: #1235

Price $75.00

Charlie Palmer 4pc Cutlery Set
In the New American Kitchen, you’ll find a mix of classical training, love of the craft and a fascination with science. All in all, it’s an exciting place to be. But you are going to have to arm yourself with our foundation collection—four knives that no one should be without and the first step in building a workable kitchen. Set includes: 8” chef’s knife, 6” utility knife, 7” offset serrated knife and 3” paring knife. Knives sit in a drawer insert enclosed in a separate box, both melamine and fully washable.

Item Number: #2104

Price $200.00

Rectangle Covered Casserole
8.75 Length

Item Number: #2104

Price $132.00

Oval Covered Casserole
Five inch Oval

Item Number: #2104

Price $85.00

Three Piece Condiment Set

Item Number: #2104

Price $130.00

Four Skewer Set

Item Number: #2104

Price $58.00

Sorbet Service

Stainless Steel - Item Number: #4123
Price $110.00

Silver Plate - Item Number: #4124
Price $175.00

Dry Creek Kitchen Market Bag

16 x 19 inch Chocolate Item Number: #4652
14 x 20 Natural Item Number: #4650
14 x 20 Lime Item Number: #4651

Price $20.00

Lime Stone Healdsburg Wine Bag

Item Number: #2341

Price $7.00

Script Tray with Chef Signatures
6 x 12

Item Number: #2484

Price $60.00

Script Plate with Chef Signatures
5.75 Diameter

Item Number: #2483

Price $30.00

Next Vintage Wine Aerator

2 Piece Set
Iem Number: #3369

Price $44.00

Dry Creek Kitchen Maple Bread Board

Item Number: #2034

Price $42.00